To adapt the standard Aztec chocolate drink recipe for Spanish tastes, a panel of monks was employed. Upon consideration, they added several ingredients — cinnamon, nutmeg, sugar — and subtracted a few, including which of the following?
A) Chicken blood B) Chili pepper ü C) Llama butter D) Rum
Chocolate was a luxury drink among the Aztecs. It was a drink of the rich and powerful, and was also served to soothe prospective human sacrifices in their last hours. In addition to the pepper, the Aztec chocolate drink recipe called for flowers, vanilla and wild honey.
